Allergens

Seared Wild Salmon with Sweet Potato & Kale Hash

Wild salmon filets are simply seasoned with salt and pepper and seared. It is served over a combination of roasted sweet potatoes and a smattering of caramelized onions with wilted kale. A straightforward and well-rounded meal.

$15.00

Earn 15 Points

Wild salmon filets are simply seasoned with salt and pepper and seared. It is served over a combination of roasted sweet potatoes and a smattering of caramelized onions with wilted kale. A straightforward and well-rounded meal.

Out of stock

SKU: SWSSPKH Categories: ,
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Allergens

Nutrition Facts

530Calories
Protein
43g
Carbs
52g
Fat
17g

Ingredients

Wild Salmon Filet, Olive Oil, Salt, Pepper. Hash (Sweet Potatoes, Kale, Onions, Olive Oil, Spices.)

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