Seared Pork Tenderloin with Sweet Potato and Carrot Mash, Kale & Mushroom Ragout
Pork tenderloin is marinated with herbs, garlic, and a touch of olive oil and then seared medium. We serve it overtop our dairy free sweet potato and carrot mash and with a stewed mix of naturally sweet caramelized onions, kale, and mushrooms.
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Seared Pork Tenderloin (Pork Tenderloin, Onion, Garlic, Olive Oil Spices.) Sweet Potato and Carrot Mash (Sweet Potatoes, Carrots, Coconut Milk, Spices), Vegetable Ragout (Kale, Yellow Onions, Cremini Mushrooms, Vegetable Stock (Water, Onions, Carrots, Fennel, Celery, Thyme, Parsley) Olive Oil, Garlic, Spices.
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