Seared Pork Tenderloin over Creamy Spaghetti Squash with Spinach, Basil, and Artichokes
Pork tenderloin is marinated with herbs, garlic, and a touch of olive oil and then seared medium and sliced thin. Roasted spaghetti squash is folded together with spinach and artichokes and our homemade paleo mayonnaise. Basil and nutritional yeast round out the flavors of this satisfying dish.
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Seared Pork Tenderloin (Pork Tenderloin, Garlic, Olive Oil, Spices.) Squash Casserole (Spaghetti Squash, Spinach, Artichoke Hearts, Paleo Mayonnaise (Pasteurized Egg Yolks, Olive Oil, Lemon Juice, Dijon Mustard, Spices), Garlic, Basil, Nutritional Yeast, Spices.
How to prepare
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