Black Bean & Veggie Burger with Sweet Potato Wedges

Our homemade vegan black bean burgers are gluten and soy free yet big on flavor and vegetables! We combine shredded carrots, zucchini, portobellos, onions and herbs with just enough mashed black bean, coconut flour and ground organic flax meal to form a tender, nutrient rich meat free burger. Seared crisp on the outside, and moist and flavorful throughout. Served with green leaf lettuce instead of a bun, a slice of tomato and grilled red onion. Comes with a side of sweet potato wedges tossed with a light spice mixture and olive oil and then oven roasted. A medium order comes with one-5 oz burger, and a large order comes with two-5 oz burgers.