Seared Pork Tenderloin with Sweet Potato & Kale Hash
Pork tenderloin is marinated with herbs, garlic, and a touch of olive oil and then seared medium and sliced. It is served over a combination of roasted sweet potatoes and a smattering of caramelized onions with wilted kale. A straightforward and well-rounded meal.
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Nutrition Facts
550Calories
Protein
47g
Carbs
53g
Fat
17g
Ingredients
Seared Pork Tenderloin (Pork Tenderloin, Onion, Garlic, Olive Oil Spices.) Hash (Sweet Potatoes, Kale, Onions, Olive Oil, Spices.)
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