Herb Roasted Shrimp over Creamed Spinach with Butternut Squash
Spinach, butternut squash and aromatic vegetables are cooked down with a touch of coconut milk to create soothing flavors. We toss our plump shrimp with herbs, garlic, and a touch of olive oil and roast them until just cooked.
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Herb Roasted Shrimp (Shrimp, Olive Oil, Spices.) Creamed Spinach (Spinach, Butternut Squash, Coconut Milk, Onions, Garlic, Olive Oil, Spices.)
How to prepare
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