Allergens

Herb Roasted Shrimp over Creamed Spinach with Butternut Squash

Spinach, butternut squash and aromatic vegetables are cooked down with a touch of coconut milk to create soothing flavors. We toss our plump shrimp with herbs, garlic, and a touch of olive oil and roast them until just cooked.

$11.00

Earn 11 Points

Spinach, butternut squash and aromatic vegetables are cooked down with a touch of coconut milk to create soothing flavors. We toss our plump shrimp with herbs, garlic, and a touch of olive oil and roast them until just cooked.

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Allergens

Macros

530Calories
Protein
57g
Carbs
16g
Fat
27g

Ingredients

    Herb Roasted Shrimp (Shrimp, Olive Oil, Spices.) Creamed Spinach (Spinach, Butternut Squash, Coconut Milk, Onions, Garlic, Olive Oil, Spices.)

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