Grilled Polidori Pork Brats with Crispy Coleslaw
Locally produced Polidori brats are lightly grilled and served with a side of shredded crispy cabbage with slaw dressing to mix in when you’re ready to eat it! Refreshing and hearty.
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Polidori Brat (Pork, Water, Salt, Spices.) Slaw (Green and Red Cabbage, Carrots), Slaw Dressing (Cider Vinegar, Olive Oil, Dijon Mustard, Dates, Spices.)
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