Grass Fed Beef and Pork Meatballs with Roasted Garlic Cauliflower Mash and Mushroom Gravy
A paleo version of a family favorite! Locally raised grass fed ground beef and ground pork are bound together with cage free eggs and small amount of almond flour. We serve it overtop a bed of creamy cauliflower mash with a side of mushroom gravy.
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Meatballs (Grass Fed Ground Beef, Ground Pork, Onions, Mushrooms, Carrots, Garlic (Garlic, Water, Citric Acid), Cage Free Eggs, Almond Flour, Spices.) Cauliflower Mash (Cauliflower, Garlic, Olive Oil, Coconut Cream, Spices.) Pearl Onion and Mushroom Sauce (Mushrooms, Pearl Onions, Red Bird Chicken Bone Broth (Red Bird Chicken Bones, Water, Onions, Celery, Carrots, Fennel, Mushrooms, Parsley, Thyme) Garlic, Potato Starch, Olive Oil, Spices.)
How to prepare
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