Creamy Dijon Chicken and Mushrooms over Green Beans
Natural chicken breast is diced and simmered together with sliced cremini mushrooms and sauteed onions in a creamy Dijon sauce made from smooth pureed cashews and our own homemade Red Bird chicken bone broth. Served overtop a bed of tender steamed green beans.
Dijon Chicken and Mushrooms (Natural Chicken, Cremini Mushrooms, Yellow Onion, Cashews, Red Bird Chicken Bone Broth (Red Bird Chicken Bones, Onion, Carrot, Celery, Mushroom, Fennel, Water, Thyme, Parsley, Spices) Dijon Mustard, Garlic, Olive Oil, Spices.) Green Beans.
How to prepare
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